Breakfast For One
Breakfast For One
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3-Ingredient Potato Tortilla Pizza in 10 Minutes!
This comforting dish is inspired by the classic Pizza con Patate, but with a speedy twist! Made with just 3 simple ingredients, a drizzle of olive oil, and a pinch of salt, this tortilla pizza requires no fancy prep work or culinary expertise. The best part? It's whipped up in a pan, making it perfect for a quick and satisfying breakfast, lunch, or even dinner. Pair it with sausage or scrambled eggs to turn it into a hearty and balanced meal.
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INGREDIENTS (1 serving):
1 flour tortilla (soft and fluffy preferred)
2 Yukon Gold potatoes, thinly sliced
Shredded mozzarella & parmesan cheese blend
Fresh rosemary sprigs (optional)
Extra virgin olive oil
Pinch of salt
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Pizza con Patate inspired recipe
3 ingredient potato pizza
tortilla potato pizza
easy potato pizza
pan pizza recipe
quick pizza recipe
cheesy potato pizza
vegetarian pizza recipe
breakfast pizza recipe
brunch pizza recipe
weeknight meal recipe
quick and easy recipe
budget-friendly recipe
one pan tortilla pizza
breakfast pizza ideas
single serve tortilla pizza
Переглядів: 1 376

Відео

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КОМЕНТАРІ

  • @aftoditafischer8870
    @aftoditafischer8870 2 години тому

    The really one isn't like this. 1st. OK, FRY THE POTATOES, but alone 2nd. When the potatoes are cooked at least 50%, add the onions over the poratoes and don't mix. Cover and cook low to medium for about 5 minutes. Chek and stir. The remanent us like you made. GOD BLESS YOU

  • @ralphbaier7793
    @ralphbaier7793 4 години тому

    This is the tastiest, most nutritious and healthy meal in existence. My death row meal would be tortilla, with a salad and a glass of white wine.

  • @graciecarreon771
    @graciecarreon771 4 години тому

    Can you make these with the Grand biscuits as well?

    • @BreakfastForOne
      @BreakfastForOne Годину тому

      For danishes, crescent dough might be a better choice because biscuit dough can be crumblier and more prone to sogginess from fillings.

    • @graciecarreon7825
      @graciecarreon7825 Годину тому

      Thank you for your response

  • @user-ej1df3fb6t
    @user-ej1df3fb6t 9 годин тому

    What kind of rice are you using?

    • @BreakfastForOne
      @BreakfastForOne Годину тому

      I used short grain white rice for this recipe. Medium grain white rice (such as Calrose) would also work well.

    • @user-ej1df3fb6t
      @user-ej1df3fb6t Годину тому

      @@BreakfastForOne thank you

  • @billwatters4833
    @billwatters4833 16 годин тому

    I'm not to certain I could prepare all the ingredients before breakfast but I do think I will make these for dinner, maybe with a savoury bechamel poured over. How about served cold with a salad?

  • @sophiawilliams1504
    @sophiawilliams1504 23 години тому

    😋 😋 😋 😋

  • @Kristenm28
    @Kristenm28 День тому

    Brilliant

  • @solangepalma8379
    @solangepalma8379 День тому

    Demasiado pesado para el desayuno! Mucha grasa!

  • @manehbag732
    @manehbag732 День тому

    Id do double layer of potatoe! And let it cool completely. And then add a cool creamy greek yogurty garlicy dill spread on top. Dill and potatoes are a perfect pair! Yummm thanks for the imaginative new idea!

  • @MicahRdr
    @MicahRdr День тому

    Doesn’t hitting the kimchi kill the healthy probiotic ?

    • @BreakfastForOne
      @BreakfastForOne Годину тому

      You're right, heat kills probiotics, but you still get the amazing flavor and some vitamins & fiber!

  • @anitahampton2589
    @anitahampton2589 2 дні тому

    What can I substitute cream with ? Some flour and milk ?

    • @BreakfastForOne
      @BreakfastForOne 54 хвилини тому

      Milk can be used as a substitute, but it will result in a thinner consistency and less richness. Half-and-half would be a closer substitute for this recipe.

  • @toniabardlabon703
    @toniabardlabon703 3 дні тому

    I’ve needed a QUICK and FLAVORFUL chicken soup recipe forever. Thanks much!!!!

  • @marktuttle8226
    @marktuttle8226 6 днів тому

    Sorry it might be a good video but I want more interaction with the chef talking

  • @LucnguyenArt
    @LucnguyenArt 6 днів тому

    Chào bạn thân mến món pizza với khoai tây thật đơn giản và ngon miệng, Tôi thật sự thích hương vị của nó, cảm ơn bạn đã chia sẻ chúc một ngày tốt lành

  • @user-xi6ir9du3f
    @user-xi6ir9du3f 7 днів тому

    Could you make bitter free I ran out of butter it's 5 am no open stors

  • @horusss__
    @horusss__ 8 днів тому

    Shit method

  • @aprilcarter749
    @aprilcarter749 9 днів тому

    Can rice vinegar be used since I can’t find the rice cooking wine. Only mirin I’m finding is syrupy the one I purchased when you made this recipe was awesome so now I’m not happy with the so called new brand. Anyway can you help me! Thank You 🤗

    • @BreakfastForOne
      @BreakfastForOne 9 днів тому

      Rice vinegar is a bit too acidic for mirin in this recipe. It might make the dish too tart. Just using water will work best to keep the flavor profile balanced!

  • @limitlesspotential9599
    @limitlesspotential9599 9 днів тому

    Just destroyed cheesecake, factories version of this

  • @ritawankhede7819
    @ritawankhede7819 9 днів тому

    Nice will try

  • @glenbo02
    @glenbo02 9 днів тому

    That looks wonderful.

  • @ktabeo
    @ktabeo 9 днів тому

    これは美味しそう!!

  • @BPB9973952
    @BPB9973952 11 днів тому

    Lets not and say we did .....

  • @atashihalderbose2271
    @atashihalderbose2271 11 днів тому

    What we could use instead of rice wine??

    • @BreakfastForOne
      @BreakfastForOne 11 днів тому

      Since it was primarily used to thin out/dilute the soy sauce, you can simply substitute it with water.

    • @atashihalderbose2271
      @atashihalderbose2271 10 днів тому

      @@BreakfastForOne ok..I ll try....thank you

  • @beatslain559
    @beatslain559 13 днів тому

    Can I use milk instead of heavy cream?

    • @BreakfastForOne
      @BreakfastForOne 13 днів тому

      This recipe uses heavy cream for a richer taste and skips the need for a roux (flour and butter mixture) since it's microwave-friendly. Milk wouldn't thicken the sauce quite as well. :(

  • @anastasia10017
    @anastasia10017 13 днів тому

    I was served a dish with that shaved bonito flakes on my food at a Japanese restaurant. It was so freaky and repellant to me. Those flakes move like live worms on top of your hot food. to this day, it gives me the shudders when I think of it.

  • @fabienneboulanger2226
    @fabienneboulanger2226 14 днів тому

    Recette intéressante mais... jamais je ne fais de cuisson au micro-ondes... uniquement à la poèle ou au four...

  • @lydialaikhuan6942
    @lydialaikhuan6942 14 днів тому

    How to soften the rice spring roll?

    • @BreakfastForOne
      @BreakfastForOne 13 днів тому

      Just give the rice paper a quick dip in warm water, no soaking needed! It'll soften up perfectly for wrapping without getting too flimsy.

  • @spocksvulcanbrain
    @spocksvulcanbrain 16 днів тому

    Good technique except there really is no reason to let the egg/potato mix sit in that bowl for 20 minutes. As soon as it's well mixed, pour it back into the pan and continue as shown in the video.

  • @eleanordefreitas979
    @eleanordefreitas979 16 днів тому

    Looks delicious and so simple.

  • @secretrecipecorner
    @secretrecipecorner 17 днів тому

    Very tasty 😋😋👍👍

  • @denisemarino3021
    @denisemarino3021 17 днів тому

    Thank you. Recipe looks eassy to make and looks delicious.

  • @Easybuttasty.
    @Easybuttasty. 17 днів тому

    Beautiful dish

  • @gracesikhakhane1468
    @gracesikhakhane1468 17 днів тому

    Amazing music and amazing sandwich thank you Big up

  • @JacquelineZe
    @JacquelineZe 18 днів тому

    Looks Delicious. May taste good too

  • @DaleRussell2
    @DaleRussell2 19 днів тому

    Great idea! 😋

  • @helenshack2838
    @helenshack2838 19 днів тому

    I think that dish would be more appetizing if you used the white flaked or solid tuna. Not the light brown tuna.

  • @foodsinhome
    @foodsinhome 19 днів тому

    Simple and delicious pizza. I want to try it 😊❤

  • @sc2294
    @sc2294 20 днів тому

    😍 love it.

  • @vickyfrazier3981
    @vickyfrazier3981 20 днів тому

    Lovely and easy recipe, and like someone commented, one can modify the ingredients to taste, and for variety. 👏👏👏

  • @user-pe8hu2pd1w
    @user-pe8hu2pd1w 21 день тому

    Are there any alternatives for flour

    • @BreakfastForOne
      @BreakfastForOne 21 день тому

      I haven't tried it myself, but there are gluten-free flour blends available that combine rice flour with starches.

  • @freakylooks
    @freakylooks 21 день тому

    With cheese its different level

  • @ajk9708
    @ajk9708 21 день тому

    i love it , how can i bring some flavour to the rice also ?

    • @BreakfastForOne
      @BreakfastForOne 21 день тому

      You can either crumble some seaweed snacks and mix them into the rice, or toss the rice with a bit of oyster sauce in the pan. Hope you enjoy!

    • @ajk9708
      @ajk9708 20 днів тому

      @@BreakfastForOne thanks

  • @SilentAssassin718
    @SilentAssassin718 21 день тому

    You had me - up until the green onion part - NASTY

  • @chrismason6334
    @chrismason6334 23 дні тому

    Wheres the lid

  • @topchief777
    @topchief777 24 дні тому

    OMG this looks so much better than the Starbucks copycat danish video I just watched, which I thought was amazing. Waaaaaay better! Thank you! 😊❤️

  • @virginiaeriguel8738
    @virginiaeriguel8738 25 днів тому

    Looks delicious

  • @foodsinhome
    @foodsinhome 26 днів тому

    hello. I came across this by chance and it looks so delicious. Since I also watch a cooking channel, I watched it with more interest. thank you I'll subscribe 😊

  • @chargi717
    @chargi717 27 днів тому

    Just tried this recipe. Had enough ingredients for just the sauce with tuna and it tasted pretty good. I was wondering if the amount of salt was for table salt or kosher salt. I used kosher salt and didn’t have any problems.

    • @BreakfastForOne
      @BreakfastForOne 27 днів тому

      Glad to hear it was good! I used fine sea salt. Thanks for trying this recipe!

  • @Red-balloon7
    @Red-balloon7 29 днів тому

    You make me hungry.❤😂🎉

  • @Natalia_Eq
    @Natalia_Eq 29 днів тому

    I follow my grandma’s recipe!! I make this every Sunday for breakfast!! Not the healthiest but it is DANG good! ❤❤